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–+ servings
Starbucks pink drink in a cup with a straw and strawberries surrounding it.

Starbucks Pink Drink Recipe

Make the Starbucks Pink Drink at home with this easy recipe. Learn what ingredients you need, step-by-step directions, and tips for the ultimate DIY version!
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 4
Calories 257 kcal

Equipment

Ingredients
  

  • 2 cups of TAZO Passion Iced Herbal Tea
  • 2 cups of Tea-biotics Kombucha - Hibiscus Watermelon flavor
  • 2 cups of Coconut Milk
  • 16 ounces of Water
  • 3 cups of Strawberries

Instructions
 

  • Rinse strawberries, dry them on paper towels, slice them into a dish, and set aside. Bring 16 ounces of water to a boil, add two TAZO Tea Bags, and let steep in the boiling water for 15 minutes.
  • Pour 1/4 cup of Tea, 1/4 cup of Kombucha, and 1/4 cup of the sliced Strawberries into a cup, and stir altogether.
  • Pour into an 8-ounce glass, and fill a glass with Coconut Milk.
  • Add more strawberries on top and stir. As an option, top your drink with Whipped Cream to serve.  Enjoy!

Disclaimer:

Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.

Nutrition

Calories: 257kcalCarbohydrates: 11gProtein: 3gFat: 24gSaturated Fat: 21gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gSodium: 26mgPotassium: 438mgFiber: 2gSugar: 5gVitamin A: 363IUVitamin C: 65mgCalcium: 50mgIron: 4mg
Keyword Starbucks Pink Drink Recipe, Starbucks Pink Drink Recipes
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